Nestled in the charming town of Onomichi, Japan, lies a haven for ramen lovers: Masayoshi. This humble eatery offers bowls of steaming noodles that are sure to satisfy your taste buds. The special ingredient is the handmade dango, small morsels that add a touch of complex taste to the broth.
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Onomichi Dango Masayoshi Ramen O is a true gem, tucked away in the heart of Onomichi. This historic ramen shop has been satisfying locals and tourists alike for decades.
Its signature dish, a rich and flavorful broth-based ramen, is made with high-quality ingredients. The noodles are perfectly cook
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